Grocery Stores Selling Food After “Sell By” Dates
With the cost of groceries going up, you expect to get what you pay for, right? Sometimes you may not. Different grocery stores across the country have been reported to sell some foods past their “best if used by” or expiration dates.
After an Upstate viewer told Seven On Your Side that he saw it happening in a local grocery store, we investigated. After we looked into it, the store promised to make a change.
Shopper Tom Wayman sent us four emails he says he sent to Ingles Markets, saying he found food on shelves past the “sell by” date at its store in Boiling Springs. Each time he says he received a response that the company would address the issue.
We went to Ingles in Boiling Springs and bought three baby foods being sold past their “best if used by” dates: two Beech Nut cereals for babies a month past their “best if used by” dates and Earth’s Best Tots Cereal Bars 3 days past their “best if used by” date.
Ingles sent us a statement saying, “We have procedures to check for expired product regularly and to communicate that information to all of our stores, but we sometimes miss items in stores that have tens of thousands of individual products. We’ll increase our training and supervision at this store (and in all our stores) to try to do a better job and not miss anything in the future. Thank you for bringing this up.“
But Ingles is not alone in this issue. There are different kinds of grocery stores all over the country that have been fined for selling expired food. The New Jersey Attorney General is suing Target and Wal-Mart, accusing stores in New Jersey of selling expired baby formula.
Clemson University’s food safety expert, professor Paul Dawson, says dairy products are good about a week after their sell by date, ground beef 1-2 days, and poultry 3-5 days after its sell-by date. But eat it after that, Dawson said you could face “upset stomach, depending on the bacteria whether you’ll have diarrhea or vomiting. In some cases you’ll get a fever.“
“Best if used by” dates on non-perishable foods, such as canned goods and cereals, are usually set up to a year or two after their made. Dawson says eating them after that date, you probably will not get sick. Said Dawson, “In most cases, it’s not a safety issue. It’s more of a quality issue and selling it for a lower price may be an option for the store.“
It is not against state or federal law to sell food past “sell by” dates. The FDA only requires expiration dates on medicine and infant formula. Most grocery stores pull most food off shelves after sell by dates, but the state say its up to consumers to check the dates to be sure.
While some other states inspect grocery stores for selling expired food, the State of South Carolina does not. The Department of Environmental Control says it’s up to shoppers to check dates and you should report it to the store. The State Agriculture Department says the state law does not cover “sell by” or expiration dates and says they indicate quality, not necessarily food safety.
So how can you protect your family? Check dates on food before you buy it. If you bought something past the “sell by” date, you can return it to the store for a refund. And tell the store manager so the items can be pulled from shelves.
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Reader Reactions
Heather….not all Ingles fault. There used to be sales reps for each major company &/or brokers that looked for and handled out of dates. Miami stores (Hispanics) always refused all items with less than 6 mos of expiration. The sales forces have all been eliminated, so it’s up to the stores & their personnel. Ingle’s business is very slow as their prices can’t touch Walmart, Sam’s or Costco. Publix is the only chain I feel stays on-top of this situation. Health & Beauty aids are usually worse…..I sold Benadryl, Neosporin, Listerine, etc for Warner-Lambert before they were bought by Pfizer in 1991. All retail people were severed ...then they sold the division to J&J;.
Consumers must be diligent and check dates on EVERYTHING! A small magnifier glass could help. Most stuff is safe (be very cautious as to meats & frozen goods)ie; frozen & re-frozen…..
Unless you don’t mind an upset stomach from moldy meat on green bread!
I recommend Costco for meats (Walmart ships theirs from pre-packing plants).
Costco has a butcher on-site. He stopped me on the Thurs before Labor Day when he noticed I was getting large quanities on burger meat. He asked when I was cooking. Said Sunday…he said WAIT…Costco grinds all their beef the same day…..said one should NEVER keep burger meat other than overnight (unless you freeze immediately). Needless to say…I returned on Sat afternoon to purchase for Sunday. They were awesome! only needed salt and were already in patted out. I’m an expert in retail…HA 24 years 864-285-0116
Wish you would do some interviews on the 15% tax increase…..really tough on us with fixed incomes! Reckon’ will go from burgers to hotdogs or spam.
So much for my 2 cent…...Frankie
i have experienced the same thing- many, many times- at the ingle’s on pine st.
they regularly have expired items on the shelves- including yogurt and ice cream (i have also brought home ice cream that has been completely sliced through with a razorblade- most likely a blade that opened a case or box)...
i have also seen expired dates on bread and cans of wet dog food.
after returning home with expired dairy products so many times- i have become quite careful- and i check the dates on ALL products i purchase at ingles.
buyer beware !




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